Ok - i'm sure I have a receipe somewhere but in my very lazy hazy pregnant state I can't be bothered looking...

Does anyone make their own pesto and how? I don't have a morta and pestal but a mix master and a blender.... I have a heap of basil, chives and parsely growing in my herb pots that I need to use up.... I also have a heap of crushed garlic in the fridge...

Thanks heaps.

MG