I have only until recently started buying a small block of butter each week to keep in the fridge to cook/bake with, and being more inclined now to buy with my DD's health in mind !!

As i have always had a concern of butter will just help me 'put on weight' How silly of me after all these years in thinking that when there is more than likely something else i buy that substitutes that concern (??)

Butter DOES taste better than marg ... and 'most' things i bake with marg don't always turn out that great !!!

I'm soooo interested in this thread to learn about the different brands of butter & why people are buying them

So far i'm just buying Coles or Aldi brand 'unsalted' butter ... why i don't know BUT thought it's a start