Manja means light doesn't it - I seem to remember it being used as a generic word for a main course dish too
If you can remember some of the other flavours or techniques from the dish then I'll see what I can come up with.
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Manja means light doesn't it - I seem to remember it being used as a generic word for a main course dish too
If you can remember some of the other flavours or techniques from the dish then I'll see what I can come up with.
Last edited by TheBear; August 29th, 2008 at 06:22 PM.
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