Very do-able and fairly easy. I used to do it at Uni.

Find a bread recipe. Jamie Oliver has some fun ones, and most "big" cookbooks have at least one.

You'll need yeast and bread flour, and a few hours. You need to have a lot of fun kneading the dough then have somewhere clean and warm to put it to rise for a few hours, before beating it and leaving it a second time.

The more you let the bread rise the second time, the thicker the crust will be.