Meatballs - How do you cook them?

[Olive]

Try the meatballs from Swedish meatballs, delish!

[*Ang*]

Artechim - would you mind posting your dipping sauce?

Thanks guys for all the ideas, as they are a "finger food" I really need something not too messy!

[Artechim]

1/2 cup pineapple juice
1/2 cup water
3 T white vinegar
1 T soy sauce
1/2 cup packed brown sugar
3 T corn flour
1 t ginger
1/2 t salt

Combine over medium heat, stir. Cook until thickened - should change from cloudy to clear when the corn flour does it thing.

[Olive]

I meant using just the cooking method from Swedish meatballs ( though the sauce is pretty good lol)

[Marley&Me]

I usually just bake them in a casserole dish with an onion gravy to cover them and foil over the dish. And I ALWAYS have mash spud to serve, DH loves mash