Depends on who's cooking, what the toppings are, when I'm eating them (ie breakfast or dessert) and what mood I'm in.
I've never made my own waffles (looks too hard for a morning job!).
I tend to prefer thick hot cake type pancakes at breakky time because they're so easy to make, I can hide banana in there for DS, use Wholemeal flour, no sugar and put on more toppings (and syrup) to keep me fuller for longer. Oh, and with bacon and maple syrup is the best!
But latelyDH has been making awesome crepes, which are a new fave of DS', so we've been having lots of crepes with lemon and sugar for breakky. Don't get me wrong, I love them, but they don't keep me full for long and they do feel more 'desserty' than 'breakfasty'. Growing up, we always had thin pancakes for dessert (not crepes, just thin pancakes iykwim).
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