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Thread: Picnic food

  1. #1

    Join Date
    Jul 2004
    Posts
    5,756

    Default Picnic food

    We're having a picnic next weekend. What foods should i make to take with us?


  2. #2

    Join Date
    Oct 2006
    Location
    Sydney NSW
    Posts
    4,837

    Default

    Mini quiches are good, I cheat and use ready made pastry and make them in a muffin tin.

  3. #3

    Join Date
    Dec 2005
    Location
    In Bankworld with Barbara
    Posts
    14,222

    Default

    Mini quiches are good, or even a frittata cut into slices. Chicken pieces (but make sure you take some napkins/serviettes), assorted sandwiches, fruit and vege platter (sliced seasonal fruit and carrot/celery/capsicum sticks etc) or even fruit kebabs. Cup cakes for dessert.

  4. #4

    Join Date
    May 2003
    Location
    Beautiful Adelaide!
    Posts
    2,877

    Default

    Scotch eggs..........if you can be bothered with the deep frying.........I only make them once a year, but they are great picnic food.

    Or bake a load of sauages and double wrap them in al-foil and they can then be eaten warm....

  5. #5

    Join Date
    Nov 2005
    Location
    in a house!
    Posts
    6,125

    Default

    crackers and dips, sausage rolls..

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