Plumsauce into marinade

[Fleur]

Mix it with soy sauce, garlic, ginger & honey. Can't remember the exact amounts...maybe a clove of garlic, a knob of grated ginger (you can leave that out if you like) a tablespoon of honey & a couple of spoons of soy sauce.
Oh and some chopped eschallots if you have them.
YUM

Sorry, just realised this will be too late for your dinner tonight - next time?

[Caz1971]

oh yum, might try this on pork ribs and marinade for a day in the fridge.