thread: Punch

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  1. #7
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    Oct 2005
    Moura, QLD, Australia
    3,754

    pink punch

    2 cans lychee juice (Cold) (I haven?t been able to find this yet)

    1/4 to 1/2 bottle Cranberry juice (Cold)

    1/2 - 1 lemon squeezed (Cold)

    1 - 2 teaspoons rose water essence

    3/4 cup sugar & 3/4 cup water dissolve & boil in a saucepan for 1 min then cool

    Lemonade



    Add all ingredients and lastly lemonade to make pink. Sprinkle pink rose petals on top just before serving.


    and a old favourite of our family

    equal quantities lemonade and ginger
    large tin apricot nector
    large tin of 2 fruits in juice
    a frozen orange juice concentrate or fresh orange juice frozen

    delicious
    Last edited by Rach75; July 1st, 2008 at 02:20 PM. : cut and paste didn't work