thread: Pure Cream recipes

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  1. June 20th, 2009, 05:19 PM #1
    AliBaby
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    Apr 2008
    4,427

    Dessert!!!!! Put it with fruit, crumbles, anything! Yum!
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  2. June 20th, 2009, 05:27 PM #2
    Phteven
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    Mar 2004
    Sparta
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    Pasta sauce
    Pavlova
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  3. June 20th, 2009, 05:49 PM #3
    briggsy's girl
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    Dec 2006
    In my own private paradise
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    anything you can make with white/cheese sauce? will make a richer sauce for you - mmmmmmm
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  4. June 20th, 2009, 05:50 PM #4
    Phteven
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    Could you freeze it in smaller portions to use in pasta sauces over the next couple of weeks? I've never frozen cream but I reckon that just so long as you didn't cook it too hard it would unfreeze ok.
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  5. June 20th, 2009, 05:56 PM #5
    sconeonamission
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    Apr 2007
    SE QLD
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    oh freezing, I'd never thought of that!
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