salmon fillet..

[Olive]

thanks for the recipes!! i might do them inthe oven in foil, so i take the skin off though??

[Mak]

If you pop it skin down the foil will remove the skin!
I often mix garlic, soy and some oyster sauce for a quick sauce. Yummy with asparagus and bok choy

[Olive]

was beautiful!! i ended up just squeezing some lemon over it after i cooked it and added some osyter sauce to the bok choy! delish!