thread: SENSATIONAL sides!

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  1. #5
    Registered User

    Feb 2006
    NSW Central Coast
    5,301

    Gourmet cook that you seem to be, I'm sure you know these but here goes.....these are what i do if im over steamed veg:

    Creamed potatoes is delish, I don't have it often though, it's quiet....decadent (and fattening!). It's got sliced potatoes and onion, milk, cream and if you like some cheese sprinkled on top, all put in the oven and baked.

    I often make a quick veggie stirfry of julienned carrots, baby beans, broccolini, and snow peas with a little garlic, peanut oil, sesame oil, honey soy and toasted sesame seeds or sometimes almonds.

    Mushy peas (just a a tiny bit of bi carb soda to water and boil them (tiny as in a pinch!)

    Buttered mushies are delish

    BBQ'd corn on the cob in the husk, then butter and spicy salt on it(.....oh yum, might have to do this tonight!!)

    Shredded cabbage with onion and bacon

    Baked broccoli and cauli with cheese sauce (gratin?)


    HTH and enjoy!!
    Last edited by MrsFabuloso; March 20th, 2010 at 09:46 AM.