Yummy cob loaf dip

4 short-cut bacon rashers diced
1 onion diced
2 cans creamed corn
250g sour cream
1 cob loaf
1 cup grated tasty cheese

Fry up bacon and onion. Mix creamed corn, sour cream and grated cheese. Add in slightly cooled bacon and onion. Pour mix into hollowed out cob loaf, bake in moderate oven for 25 mins. I like to buy one of those back at home turkish breads from Woolies, cut it up and put it in the oven for the last 10 mins or so to toast and then serve up very yummy and popular with everyone!