thread: Substitute for bread improver?

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  1. #1
    Platinum Member. Love a friend xxx

    Mar 2008
    Perth, WA
    1,225

    Yeah it's a totally not needed product....marketed to us to think we need it.

    I make a damn good loaf (after much trial and error though LOL) and it's just yeast, water, salt, flour.

    A pinch of sugar put in with the yeast/when you mix the dry ingredients helps the yeast activate and rise, because it feeds off the sugar.

  2. #2
    Registered User

    Oct 2006
    Perth
    3,299

    Awesome, thanks Amanda

  3. #3
    Registered User
    Add Little Chicken on Facebook

    Mar 2010
    Melbourne
    1,855

    It's vitamin C really, can just crush up a tablet and add that really.

  4. #4
    Registered User

    Oct 2006
    Perth
    3,299

    Thanks muminalice

    I ended up leaving it out and the bread turned out good!

  5. #5
    Registered User

    Sep 2005
    whoop whoop or not, not sure yet!!!
    1,347

    i bought a packet thinking i needed it and have never used it and we make bread every day