last night was lamb steaks and potato on the bbq, with a side of pasta topped with fresh veg cooked up on the burner outside. was delish (and soooo goood knowing most of it ccame from our garden!)
lunch today will be the left over pasta (had zuc, three colored capsicums, tomato, onion) made into pasta bake with three cheese topping, and bbq meat. DH going away tonight, so i'm guessing toasted sandwich sounds good!




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