thread: What are your MUST HAVE pantry/freezer fillers?

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  1. #1
    Registered User
    Add ~Lashes~ on Facebook

    Aug 2010
    south eastern melbourne
    2,533

    puff pastry, i great cheese over for a cheep lunch/snack also sausage mince is only $2-$3 and if you already have pastry, then easy and cheep sausage rolls!
    noodles
    spam (i love spam!)
    flour sugar and butter, if i have the cake basics then i can whip up some cup cakes or cookies to tide the kids over between meals as day snacks
    soup cans (chunky hinez ones)
    tins of spaghetti (spaghetti on toast, yum)
    pasta and the spaghetti sauce cans (near dolmioes but already has meat in the can, saved us a tight-ass/lazy week a few times!!)

    basicaly anything on the shelf that you would normaly eat but can sit in the pantry for a while.
    (there is NOTHING wrong with the odd night of cerial or 2 min noodles for dinner, least ur eating!)

  2. #2
    Registered User

    Oct 2010
    Brisbane
    711

    Of course I like to make my own soup and freeze it but when it's on special, especially those chunky soups in a can, I stock up on those.

    Rice I buy in bulk
    Pasta
    Eggs
    The odd tin of pineapple or other fruit
    The odd tin of veges - tomatoes or peas or mushrooms, basically to add to other leftovers or eggs