Everything under the sun.

I made cinnamon french toast on Saturday morning, Sunday morning it was Banana bread with honeycomb butter. This morning I made Continental Bacon & Egg sandwiches for everyone. Tomorrow will probably be weet-bix and honey, and maybe a banana (if I got to the shop tonight - naughty mummy!).

On weekends we will have everything from bacon/ham/salmon eggs... roast tomatoes, persian fetta, spinach with garlic, mushies and hash browns. Something baked (often apple crumble muffins, banana bread, coconut bread, raspberry and coconut muffins/loaf) or french toast, pancakes or similar. When we had a waffle machine we'd add waffles to the list.

I do one hot breakfast a week before school and every other day is cereal and toast/fruit loaf/crumpets/muffins and fruit.

But I have a confession, apart from weekends I don't do breakfast... I'll have a latte and thats it.