thread: What's for Dinner #4

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  1. May 5th, 2010, 10:35 AM #1
    Tinks
    Registered User


    Dec 2008
    8,986

    Rouge you'd be so proud of me! I usually do cattiatore from a sachet or jar But I've made this one from scratch!!!
  2. May 5th, 2010, 10:42 AM #2
    Rouge
    Administrator

    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    WAHOO! WTG! That is awesome
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