I'm going to sound really dum here... BUT ... What are you girls talking about...
are you just talking about baked potatos? Do you stuff them? Or have that stuff on the side... SOrry I am soooooooooo blonde tonight!
I'm going to sound really dum here... BUT ... What are you girls talking about...
are you just talking about baked potatos? Do you stuff them? Or have that stuff on the side... SOrry I am soooooooooo blonde tonight!
LOL, mumenurse. They are whole clean skinned potatoes which you wrap in foil (don't peel them!) (to make the cooking time quicker you can put it into the microwave for about 5ish mins.) Then you cut it into quarters and fill it with whatever tickles your fancy (That's how I do it anyway) YUMMO!!! I'm having one for lunch tomorrow
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Chorizo and baked beans and sometimes a little cheese
I usually pan-fry a chopped bacon & onion mix and add a dash of worcestershire sauce. Grate carrot & cabbage to make a basic coleslaw. Plus chopped beetroot, 4 bean mix, grated cheese and sour cream. Delish! I'm making these tomorrow night.
Beema - I do the same with the spuds - par-cook in the microwave then pop into a really hot oven to make them nice & fluffy & crispy.
Righteo! With the skin on??? Do you just eat inside??? Weird hehe! And Baked beans ewww LOL
I'm soooo nieve :-)
HMMM... I might have to come back for some idea's for tomorrow nights dinner...
Butter
Sour cream
Corn kernels
Coleslaw
Cheese
Yum!!!!!! I so want one right now!
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