I don't know why I haven't done it before, but today I poached some quinces (using Neil Perry's method), boy are they good! Only had a taste test, but so far, so good. And I've reduced the poaching liquid to a syrup.....OMG, I'm going to have to hide it so I don't drink it LOL! I love quinces but have never cooked them myself.

Anyway, just wanted to share, cos it made me happy. I should find a foodie forum LOL.