Premake omelette mix?

[Bumperstump Cummerbund]

One of the suggestions I've been given by my naturopath for breakfast is an omelette. Only problem is, I don't have a lot of time in the mornings, given that I hafta practically dress the Professor

I was wondering if I could premake the mix on the weekend, and store it in ziplock bags in the fridge, so all I hafta do is stick it in the omelette maker in the morning?

[LimeSlice]

No need...all you need to do is crack the eggs and add a slurp of cream straight into the pan, use a couple chopsticks to break them up and mix them. Omelettes don't need to be "beaten" and are best when they are barely agitated.

If you want to do it in a bowl first, a quick mix to break up the yolk and mix in the cream is sufficient, takes all of a minute, literally.

Salt and pepper when it is almost done, flip and eat. It honestly is the quickest egg breakky you can make.

HTH


ETA: You will be better off pre grating the cheese, slicing tomato, ham, whatever you plan to put in them, for the week ahead adn having it all in a bowl and just sprinkle it on the omelette (rather than the premaking egg).

[Bumperstump Cummerbund]

Oh really?! LOL, I've never made omelettes before, didn't realise it was so easy Is it okay to substitute goats milk for cows milk, or does it hafta be cream?

[LimeSlice]

Yep you can sub, but you seriously only need a dash.
Only 2-3 eggs too or you will just end up with scrambled eggs

[Bumperstump Cummerbund]

Thanks for that, you're fabulous

[Netix]

Do they have to be omelettes? You could just boil a couple of eggs in a enamel cup in a few minutes. Less dishes too!

[Bumperstump Cummerbund]

Yeah, I've gotta fit in bucketloads more veg through the day. We currently have scrambled eggs for brekkie, so she suggested loading them up with veg and calling them omelettes!

[Netix]

You could fry up some sliced mushrooms and keep them in the fridge for a couple of days. Finely chopped spring onion? Not sure on the nutrition content of an onion though.