I ended up calling my mum, I whisked up three egg whites to white fluffy mixture, then put in a tin of corn, my left over silver side, the egg yokes, cheese, bit of seasoning and some self raising flour... Fried them up - they were SO YUMMY!
Still looking for a recipe for Butter Milk...
i have also cooked a yummy Pumpkin and Pepita cake today! Deliciousness!
buttermilk is a mew fave of mine. it makes great pikelets and pancakes (i isually just search on the taste website or i've also used the recipe on the buttermilk carton). if you're not lookimg to be healthy then you can make yummy chicken strips with buttermilk - make up a marinade with buttermilk, tabasco and some salt. marinate chicken strips for at least an hour but several or overnight if you can. then combine some flour and any herbs or spices you like in a plastic bag. drain the chicken and put it all in the bag with the flour. then shallow fry it (or you could bake it but I havent tried that). i've used it instead of egg before I crumb and bake chicken nuggets for ds.
I have some recipes for muffins and scones that ask for buttermilk but I havent tried them yet.
Pikelets freeze great.
Buttermilk is a great low fat alternative to milk, it also makes cakes and breads nice and fluffy.
You can use it in anything really, curries, omelettes/quiches, muffins.
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