I've borrowed my mum's slow cooker to try out before I buy one. So I thought today I'd cook a roast. Yes I know, a little late. But I have no idea how to do it in the sc. It's a 1.2kg roast. Any ideas/recipes? I've never used a slow cooker before. And is there any way it'll cook in time for tonight's dinner?
Just chuck in your roast, a can of coke and a bottle of tomato sauce, and cook on low for 5-6 hrs.
I've done it twice now, and the meat just falls off....
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