What sort of frosting do you usually do for cupcakes? I'm making some for Zander to take to preschool on his birthday (Friday) so need to do them tomorrow but I'm not sure what sort of frosting I want to do. Any suggestions?
I found the best cupcake icing is just Nuttlex butter and pure icing sugar and beaten with a smidge of milk till it's reasonably stiff. The nuttlex keeps the icing white too - it doesn't turn it yellowy looking like butter or marg does so it makes it easier to colour.
If it's for pre-school, I'd suggest to just do something simple like icing sugar and water, that will dry hard - so it will flake/crumble off as opposed to a butter icing which will smear on faces, hands, carpet, walls, clothes...
The kids will be impressed by colours and maybe an icing picture or hundreds&thousands on top.
How bad am I?! I decided to use the ready made Betty Crocker icing that was in the packet I don't usually use it on our cakes, so figure rather than chuck it like I usually would it can go to preschool!
Winter - I'd worry about nut allergies if I used Nutella But great idea anyway.
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