Slow cooked fresh tomato sauce

[krystals]

It'll freeze perfectly willow5! I've made a few batches with the intention of freezing them, but they haven't made it that far!

[willow5]

lol thank you that's great

[Harriet]

This might seem like a silly question - but do any of you remove the skin from the tomatoes.... or does it break down when you cook it for a long time?

I'm really funny about tomato skin in my sauce and used a sifter type thing to remove them after cooking last time, but Ionly cooked the sauce for 40 mins or so