Hi All.

I tried making Cannelloni the other day and YUCKO, it was rubbery and yucky.
Even if it wasn't rubbery the filling didn't taste like it would have been a hit anyway.
Any suggestions for YUMMY Cannelloni recipes?? Please, I love Pasta dishes.
We have a 4.5L Sunbeam, we got it as a lovely prezzie. Looks good on the bench so far.
I need a very good recipe(any kind stew or whatever) to fall in love with now