thread: Biscuits, Slices and Brownies

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    BellyBelly Member

    Oct 2007
    Ever so slowly going crazy...
    2,268

    oops....

    I always use ganache icing on cupcakes for the kids, and its always been fine in my cake tins in the cupbourd... but then again, with 5 of them eating them, they are only last 2 days!!

  2. #2
    Registered User

    Mar 2007
    6,900

    Yeah I reckon it would be better room temp too but was wondering about the ganache, hmm......
    pmsl, I'll prob eat it in 2 days by myself anyway.