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July 6th, 2008, 09:13 AM
#1
Oh my!! I just took the frosting out of the fridge and it is quite hard - far too hard to even attempt to ice the cupcakes. WHAT SHOULD I DO 
I still need to colour the frosting and it is way too hard to mix in the colour.
AHHH!!
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July 6th, 2008, 09:16 AM
#2
Start mixing it rapidly and it will soften, maybe even give it a few sconds in the microwave
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July 6th, 2008, 09:17 AM
#3
It should be ok in a while if you sit it somewhere at room temprature.
You might be able to speed it up a bit by sitting the bowl in warm water.
ETA -and what MrsMac said - stirring will help too...
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July 6th, 2008, 07:44 PM
#4
Thank you all so much for your help.
They were perfect!!
I am so happy with how they turned out. I will try and post a photo in the gallery.
Thanks again!!
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July 6th, 2008, 07:46 PM
#5
I have been worried about these cakes all day!! So glad it went well.
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