170gms self raising flour
20gms sugar
1 cup buttermilk/milk (sometimes its less liquid, but a cup is a safe bet)
1 egg.
Add all then adjust until mixture is consistency that I want.
170gms self raising flour
20gms sugar
1 cup buttermilk/milk (sometimes its less liquid, but a cup is a safe bet)
1 egg.
Add all then adjust until mixture is consistency that I want.
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