Lol, I might be the only one who sucks at it! It does taste better than the regular stuff so if you're interested, I'd just do a small test batch a week before or something.
The cake came out great Andie! The fondant itself was easy to make, but it kept drying out when I was trying to roll it. And if you make it stickier you just need to put more icing sugar on your workspace and it just dries out again! But got there in the end. depends what cake you are looking at doing? If it's something simple then I reckon you'll be fine. What did you have in mind?
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