Marie Biscuits & condensed milk

[Liviam]

I love to make a version of snow balls. Add some cocoa and roll them into little balls and cover them in coconut and whack them in the fridge. YUMMY!!! If you have some choc chips add them and put it in a slice tin and then cover with coconut. Refrigerate it and then cut it up. YUMMY!!

[Cupcake]

I love to make a version of snow balls. Add some cocoa and roll them into little balls and cover them in coconut and whack them in the fridge. YUMMY!!

I do that one too!!!

[Meo]

Jelly slice!

Crush bickies, bind with melted butter, chill for 20 mins or so. Mix condensed milk with a bit of gelatine, pour over biscuit base, chill until nearly set. Make raspberry or port wine jelly according to packet and cool. "Rough up" the surface with a fork (trace criss cross pattern on it), pour cool jelly on top and set in fridge overnight.

[Lisa]

My aunt makes an awesome dessert slice thing with arrowroot bickies and condensed milk, I can't see why you couldn't use marie biscuits.

Break the biscuits into small-ish chunks, put into a bowl and cover with condensed milk. Add some slivered almonds. When the biscuits are starting to soften, put them into a loaf tin or place onto some foil and make into a log shape. Refrigerate until solid. When solid take out and cover with melted dark chocolate. Refrigerate again until chocolate is hard and then it is ready to slice & serve.
It is sooooooooo yummo and has been a hit in my family for years & years.

[Erin_25]

I love mint slice, the one with crushed crown mints, yummmmy yummmmy.