Ok, I'm in here REALLY early I know (DS is only 2 months old LOL) but this BLS stuff is soooo interesting and sounds like great fun. I can't wait until DS is ready for solids, have been looking forward to it from day one, so I though why not jump on board and learn as much as I can from you all before we get there. DP and I both love food, really enjoy cooking and trying different things, and I want out kids to have the same appreciation and willingness to give different things a try. Sounds like thats the philosophy behind BLS?? So I hope you don't mind if I stalk the thread for a while and ask questions before we even get started