I have a 17 month old and feel terribly guilty whenever I give him a sandwich for lunch. I feel like he is missing out on nutrients by not having a cooked lunch of pasta and veges or something along those lines. How do you squeeze in all their nutritional requirements for the day when they have a sandwich for lunch?




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and most days (if I let him!) would be happy with vegemite sandwiches all day, or vegemite on rice cakes. Both kids had toast this morning for breakfast so lunch will be what I call a "tasting plate" - usually consists of hard boiled eggs, red capsicum, cheese, ham, mixed beans (the 4 bean mix type), maybe a rice cake. If I am lucky DS will eat the egg, the ham and cheese whereas DD will eat everything and whats left on her brothers plate!


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