Its the egg white that is the most known allergen, I introduced egg yolks around 9months to Matilda in other things like baking etc, and at 11 months I introduced whole eggs in baked goods so only a small portion was consumed ykwim? A few weeks later I introduced whole eggs as like scrambled eggs for breakfast etc & gave her an egg every other day for 6 days. When I didn't notice any difference in skin/temperment or tummy I started using them all the time. HTH!
ETA: The reason I started the whole egg at 11 months is really silly... but mainly because I wanted to have egg in her birthday cake.
Last edited by christy; November 1st, 2006 at 04:14 PM.
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