Sorry Lulu, just coming on to see how you were going & realised you asked a question & didn't get an answer

The salicalytes in fruits and vegetables are naturally occurring. The amount changes depending on how old food is. So local fruit & veges is always better.

We have found the book "Friendly Food" through the RPA hospital in Sydney to be a godsend in determining foods that Matilda reacts too. Its all about naturally occurring stuff & it has heaps of recipes for things to help you do a elimination diet. Its what we used to start Jovie on solids because we started with low allergen foods for the first 2 months and then went to medium etc etc...

We had a bad day today, & then found that DH gave Matilda fish & chips yesterday for lunch... the batter is evil....