Rouge, I *knew* you would have the bomb baking ideas!! I'm thinking a chocolate mudcake with maybe a cookies 'n cream-style topping like what you described What brand of butter do you use to get snow-white buttercream? Despite beating the butter for several minutes before adding the icing sugar, mine always comes out still slightly yellow... is there anything I can get from Coles, Woolies or IGA that is good (ie, uncoloured)? How does one make a flavoured buttercream - essence?
Ooh, thanks!! I'm doing the shopping tomorrow and will start work on it tomorrow night (ready for Thursday night) so I would really, really appreciate it! xx
Ooh, Rouge, it's gonna be a hard secret to keep! The white choc buttercream totally MADE BIL's biffy mudcake, it was sooo delicious The boys loved it, the kids demolished far more than their fair share, I had to send BIL home with the majority of the leftovers to remove the temptation from my fridge!! Really simple and looked awesome with sparklers, thanks a million
Bookmarks