thread: How to make a thin cake??

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  1. October 18th, 2009, 02:43 PM #1
    TeniBear
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    Oct 2009
    Lalor, VIC
    5,051

    Could you pour half the mixture in the pan, put a layer (or two) of baking paper on top of it, then pour the rest in? There's most likely be some leakage and it'd get baked together on the sides, but at least then you wouldn't have to cut through the entire cake...
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  2. October 18th, 2009, 02:46 PM #2
    briggsy's girl
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    Dec 2006
    In my own private paradise
    15,272

    lamingtom tray? or would it be too thin?
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  3. October 18th, 2009, 02:49 PM #3
    {sarah}
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    Feb 2004
    Melbourne
    11,171

    Lamington tray would be a perfect height, but too small.

    Hmm not sure about the baking paper idea, would that work, have you tried it?
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