thread: Really really vague Question!! silicon bakeware cake pans

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  1. #1
    Registered User

    Feb 2006
    Newcastle, NSW
    4,219

    I don't use them, but each time I have seen them used they were lined.

  2. #2
    Enchanted Guest

    I didn't line mine and it was fine Ash

  3. #3
    Registered User

    Jul 2007
    Melbourne
    3,660

    Thanks for the responses.
    Will try it out not lined and see how we go.
    Will report back in an hour!

  4. #4
    Registered User

    Dec 2006
    In my own private paradise
    15,272

    i've used the muffin ones heaps - if they're cooled in the pan first, they don't seem to stick - but i would think if you're using a cake tray and you have the lining there, i'd use it...

  5. #5
    Registered User

    Oct 2003
    Forestville NSW
    8,944

    Yeah I've had issues with my silicone sticking. Heaps infact, I got rid of it because it was just wasn't worth it.

    I dunno what I've done wrong but it wasn't worth it.

  6. #6
    Registered User

    Jul 2007
    Melbourne
    3,660

    Well... it doesn't look like it's stuck but because of the amount of chocolate in it it's still very "piecy" so i have to wait for it to cool before i take it out or it will fall apart!
    I did forget to spray first though. Oh well... Making a second lot anyway so if the first one fails the first one is ours so it's all good.

    ETA: It worked fine, no sticking!!!
    Last edited by The[cookie]Doctor; June 12th, 2008 at 01:41 AM. : eta

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