Bloom - How exciting I'm kinda glad I got mine as a suprise coz the wait would have killed me once I knew I was getting one lol.

I've "borrowed" my mums gluten free TM book and had a look in there, had a look at the bread recipe but have to get out and get all the stuff needed so I can give it a go. honestly I haven't noticed a difference eating gluten free and on the days I've broken it not noticed any reaction either but I will keep at it.

I have also joined the TM aust facebook page and also another one call Thermovixens (they also have a blog) which looks like it's got heaps of recipes on there.

Last night I converted a normal recipe into a TM one - Broccoli Pesto, my DD loves pesto and to get some extra veggies into her make this version occasionally. It was easy and all the mess was in the TM and not saucepan, chopping board, grater & food processor....though I did cook the pasta on the stove.