thread: Slow cooker Roast Lamb

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  1. #1
    Registered User

    Feb 2007
    2,068

    Hi there
    I only ever do roast lam in the slow cooker now, it's devine and so simple!
    All I do is cut my vegies up (I usually only put potatoes and carrots in there and boil peas, corn cauli and brocolli after), chuck the vegies in the slow cooker and put the meat on top.
    I don't put any water in and it turns out perfect every time and the meat is so tender!
    Good luck!
    I do mine the same but we add pumpkin and sweet potato too. Sometimes I put the veggies in the oven once they are cooked to crisp up the outside.

  2. #2
    Registered User

    Jul 2007
    in a super happy place!
    1,008

    Thanks girls! I am going to attempt it tomorrow so hopefully it will turn out nice . At least the house will smell nice for hours anyway.

  3. #3
    Registered User

    Oct 2006
    Adelaide, SA
    3,962

    Good luck with it, hope it turns out perfect!