What is you Fav party food?

[Butterfly Child]

ooo!! yummm
Ausgirl that dip sounds similar to the one RRaver gave me will definently have to try it thx hunn xxx

Put on a dish and fill half way up brie with red wine. Bake in moderate oven for 15mins and serve with turkish bread wedges. This is truely delish! that sounds soo goood hmmm mouths watering

[smiles4u]

RR (Laura) i think you might have to share your dip recipe here (... hey have you tried the Aldi mini quiches, they're yum )

My fav party food would have to be the sweet side of things like good old-fashion lemon slice, jelly slice, choc ripple cake & cheesecake

.... i always take my *** Pizza Pinwheels *** when i got to parties, & are eaten without fail (guys seem to love 'em) ... they can be eaten warm or cold, can make the night before too, ... my recipe is the scone dough one, ... If you'd like i can give it to you

[Butterfly Child]

ooooo no i havent tried the aldi ones, ill have to pick them up next time im there, gota love aldi's

while were on the topic of slices ...my mum makes the most amazing pinaple slice, its like biscuity bottom and the top has crushed pinapple, custard powder.. ill have to get the recipe its superb!!

[smiles4u]

........ OMG, please you have to give us THAT pineapple slice recipe (sounds like something i would love, i'm a sucker for slices as you can tell)

[Hummingbird]

Anything smoked salmon!! Even when I am not pregnant (but can't wait till I have the baby and can eat a kg of it!!). My Dad rolls up bits of smoked salmon with a mix of cream cheese and marscapone cheese, held together with a toothpick and top with fresh dill and a squeeze of lemon....

A different variation of brie/camembert is to use the whole round (not just a pie piece), top with chopped macadamia nuts...meanwhile caramalize some white suger in a pan until golden then pour on top and let it set. The cheese gets a little sweet but is still savoury and the toffee/nuts on top makes it really different.

Home made sausage rolls are always a winner.

We usually also buy some fresh chicken breast, slice thin and make our own BBQ'd kebabs...marinate in a couple of different marinades (ie mix of say honey/soy and another with say salt/pepper/five spice) and guests can either eat plain or have a satay dipping sauce.

I also love dolmades too

[Butterfly Child]

oh yumm im getting so hungry reading all of these suggestions

Smiles ill get it up tomorow for you hunny might have to make it this week forgot about how yummy it was untill u mentioned slices x

[Muffy]

smiles just for you

Ok- the dip (it doesnt have a name lol)

You will need...
1 Avocado
1 Tomato
Lemon Juice
Tub of sour cream
Spring onion.
Grated cheese (packet stuff is great)


1. Mash avocado (so its like mashed potato) spread it on the bottom of a dish (doesnt work all that well in a bowl)

2. Sprinkle avocado with lemon juice (just so it doesnt go brown)

3. Chop up tomato & spring onions and sprinkle evenly over avocado.

4. Cover with sour craem.

5. Sprinkle grated cheese on top.

6. Serve with Savoy biscuits!

All finished

You can double the ingredients if u want, just depends how much dip you want to make.

[smiles4u]

Thanks heaps for that RR ... i've titled it the *** RR dip *** , woo sounds delish, i just LOVE anything with spring onions in it

... If you like Savoy Biscuits last time i was in Aldi i was checking out some dry bickies and a lady shopper said " Oh you've gotta try 'em them sooo nice " and i did (but can't remember the darn name of them now) they look like Savoy biscuits on the box but taste like a combination of Savoy & Clix Biscuits (without being too buttery like Clix biscuits but dry like Savoy but not salty IYKWIM )