That sounds great for toddlers!!! I'll have to add it to my chicken risotto recipes

I do a chicken one that I bake in the oven.

I mix:

2 cloves garlic mashed crushed whatever...
1/2 onion diced
2 cups arborio rice
2 cups chicken stock
(1/2 cup dry white wine optional...I don't use it because of the kids)
2 tbs lemon juice
3-4 chicken breasts

I cut the chicken breast into 2 pices and brown in a fry pan in a bit of olive oil. I add the rest of the ingredients into a pot for the oven... so whatever as long as you can cover it. Then I place the chicken on top and cover. Bake for 30 minutes or until cooked thoroughly.

Often I toss some olives on top in the last 10 minutes and some broccoli chopped.