Poor snowchickieI know what you mean... mornings are not as bad anymore for me but they were hell a few weeks ago. I found that having a cracker or to as soon as I woke up seemed to overcome that initial sickness, and then a little while later I would have my regular breakfast (cereal or toast). Unfortunately crackers quickly start tasting like cardboard
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I know what you mean... mornings are not as bad anymore for me but they were hell a few weeks ago. I found that having a cracker or to as soon as I woke up seemed to overcome that initial sickness, and then a little while later I would have my regular breakfast (cereal or toast). Unfortunately crackers quickly start tasting like cardboard
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