What kind of meat is safe on a pizza?

[[M]umma[M]ia]

Yeah that will be fine. The heat will kill any nasties anyway.

[Miss.B]

Oh doh!!!! Of course the heat in the oven is gonna kill all the nasties! Thanks heaps ladies, off to get my ingredients for dinner

[MummyNaomi]

Oh doh!!!! Of course the heat in the oven is gonna kill all the nasties! Thanks heaps ladies, off to get my ingredients for dinner

Preggo Brain!!

hahahaha, most Feta's you'd buy in Australia would be pasteurized so would be fine hot or cold anyway

[Rumpleteaser]

All cheese in Australia should be pastureised.
I was a little more relaxed in my second pregnancy, I ate cold ham, smoked salmon and the odd piece of soft cheese, cooked prawns, shell fish. I was just sensible and careful. I bought small amounts in sealed packets, I would only eat it if I was the person who opened the packet, I would buy from the back of the shelf, ensuring that the use by date had the longest time possible on it. I would buy raw prawns and cook and chill my own or buy my fish from a dedicaded fish monger who could advise me if the product had been cooked that day. I would also eat left overs, from food that I had made myself, ensuring I had used fresh produce and that it had been refridgerated approppriately, reheated piping hot before consumption.
I would always avoid prepared salads and cold cuts of meats from delis and buffet bars, raw oysters, sushi (unless I made it myself) and raw/runny eggs.

[Phteven]

All cheese in Australia should be pastureised.

Although soft cheeses in Australia are made with pasteurised milk they still carry a risk of listeria because they can be infected during or after the production of the cheese.

[Lolpigs]

http://www.foodauthority.nsw.gov.au/...y-brochure.pdf

Is helpful I found last pregnancy.. damn there goes my ham cheese and tomato tosties!