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Thread: What do you miss most?

  1. #19

    Join Date
    Feb 2006
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    Mornington Peninsula, Vic
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    a nice glass of white wine at 5 pm with some soft cheese and crackers


  2. #20

    Join Date
    Oct 2007
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    1,282

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    Without a doubt.... wine!!!

  3. #21

    Join Date
    Jul 2010
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    Traveling or planning a trip... ; )
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    708

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    Wine, oysters and mussels. I have been eating leg ham.... Thought that was okay? Ham on a fresh roll has been my lunch the past two weeks...

  4. #22

    Join Date
    Dec 2007
    Location
    Queensland
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    1,017

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    *Drools thinking about it * Beer which I don't drink but craved since 6 weeks and prawns lots and lots of prawns!!!! And Double Brie

  5. #23

    Join Date
    Dec 2007
    Location
    Gold Coast
    Posts
    141

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    A bottle of Pepperjack Red and a BIG antipasto platter with cured meats, stinky soft cheese, sundried toms & olives. 14 days to go!!

  6. #24

    Join Date
    Aug 2008
    Location
    Melbourne
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    1,539

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    There's nothing specific that I miss so much I must have it immediately post-birth, but I can't wait to not have to THINK about what it is I want to eat. I miss the freedom of deciding what I want and getting it without worrying about is this something that could be bad for baby.

  7. #25

    Join Date
    May 2009
    Location
    Brisbane
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    3,105

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    Sushi! I've even confirmed that (as of last weekend) there's still a sushi shop right out the front of the hospital! DH has already been told that he'll be sent out to get some, but I don't think he believed me!

    I think I'll definitely be craving dips, cheese and icecream by the time we get to February! (I know I could probably have a lot of them now, but I just don't feel like I can trust any dairy.)

    Other than that, lots of fresh and uncooked things that are just not quite as safe now - sandwiches, (bought) salads, etc.

  8. #26

    Join Date
    Sep 2008
    Location
    Bunbury, Western Australia
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    3,963

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    SUSHIIIII!!!!!

    I DEMANDED that dh bring me some as soon as DS was born, and you know what... he did - later of course once we'd settled back into our room. Gawd it was the best sushi ever.

    I always had gooey eggs Only if they'd just been cooked and were still steaming hot.

  9. #27

    Join Date
    Dec 2007
    Location
    Sunny Qld
    Posts
    14,683

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    At the moment its just beer - corona.

    But I'm a little bit more relaxed than some other posters in this thread, I do have wine, and I was eating ham (before we went vegetarian) and soft serve ice cream!! LOL

    I do stay away from runny eggs, soft cheeses and sushi though, so I'm not totally irresponsible

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