BJ, woo hoo, congratulations! How many days past EPU are you?

S'rose, I'm glad everything looked good, but sorry to hear you were rushed and didn't get to enjoy seeing your little monkey (how cute is that name!) for the first time.

Afm, 6 weeks tomorrow and I'm already having trouble eating anything substantial before lunchtime. But I've got a stash of crackers in my desk at work (and another 4 boxes at home), so I'm making sure I eat something in the morning.

I'm dealing with a bit of food safety paranoia at the moment though. A lady on another forum posted a story about how she lost her first pg at 38 wks due to listeria and it freaked me out a little because DH & I usually eat a lot of takeaway and have so little control over how our food is prepared. So, DH & I cooked some spaghetti and meatballs last night, which was delicious. But my question for you is, how do you feel about leftovers? I'm thinking as long as they're thoroughly heated they should be okay the next day? Does that sound right to you guys? We barely ate half of what we cooked last night, so there's plenty left for tonight.