Baisically cheese, sour cream, bacon, shallots all heated in the microwave til cheese is melted.
Cut top off cobb & empty out, breaking bread up all on an oven tray. Put in oven til warm.
Pour cheese dip into cobb loaf, put in oven til cobb & bread are toasty.
Serve & eat. YUMM!! You can put in mushrooms, spinach, garlic & other stuff.
BBQ'd brie (get a brie in a wooden box stab it with a knife and fill with white win) then pop ito on an indirectly heated area of the bbq and it will melt and be gooey and great with bbq'd asparagus or bread.
We are big fans of pink salad here (beetroot, cheese, mayo & egg) sounds gross but everyone loves it Its been passed to many many families.
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