cottechino? perhaps?
best way to cook nig sausages is to poach them first- boil in water- and you can eat it like that, or cool and dry it off then just brown it in a pan then heat through in the oven if you want some colour.
x madame x
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cottechino? perhaps?
best way to cook nig sausages is to poach them first- boil in water- and you can eat it like that, or cool and dry it off then just brown it in a pan then heat through in the oven if you want some colour.
x madame x
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Not Cottechino either, it's quite salty and has the same texture as a frankfurt, slightly spicy too.
Arimeh's Eden don't google big fat sausage
Regards,
Dianne
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BAHAHAHAHA!!
Arimeh's Eden don't google big fat sausage
Well now I just gotta....
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Just poking my head in cos the thread title made me giggle
I am so immature
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Dianne, DO NOT GOOGLE BIG FAT SAUSAGES!!!!!! Just a safety warning!
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Too late Kimmi
Regards,
Dianne
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So tell us, what did you see exactly when you did that little google search?
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