"Bring a Plate"

[mrsmac]

Is it the women's weekly one? Thats great isn't it.

[Netix]

No, this one wasn't from the Women's Weekly, its from The Body Shop Cookbook from some years back. Since Steph is giving me a few minutes peace, I'll post it now..

Zucchini Slice

350g zucchinis, grated
1 onion, finely chopped
3 rashers bacon, finely chopped (or one big handfull of chopped bacon from the deli)
1 cup cheese, grated
1/4 cup butter, melted (I omitted this, and it worked really well)
1 cup self raising flour
4 eggs
salt and pepper
1/2 cup grated carrot (for colour)
1 tablespoon oil

Gently saute onions and bacon in the oil.
Add zucchini, cheese and carrot if used, stirring well.
Combine in bowl with flour, eggs, butter (if used) and seasonings.
Place in 22cm greased baking dish.
Cover with foil and cook for 30-40 minutes at 190C.
Cut into wedges and serve warm or cold.

I didn't use the butter, and found it to be moist enough without it.
Also, before combining the ingredients, I found that I really needed to drain the zucchini mix in the frypan. Aside from all that, it tasted great.