Choc Ripple Variations?

[alicia]

Just wondering if anyone has made a Chocolate Ripple cake (you know, the one with the biscuits and cream) using other biscuits? I have a pack of Gingernut Snaps in the pantry and was wondering if it would work and how it would taste...

[briggsy's girl]

i have a friend who uses them regularly - i haven't tried it myself though!

[HotI]

it works with butterscotch snaps, i reckon gingernut would work too. baileys in the cream is pretty good too.

[Enchanted]

Yep, gingernut ones ROCK!!!! Our friend made one for us one night with the gingernut snaps and coated it with broken Ferrero Rochers!! Taaaaasty!

[briggsy's girl]

i have taken to adding peppermint essence ot the cream and topping with aero or peppermint crisp - yummmmmmmmmmmm

Enchanted, i didn't realise you were who you were! haven't seen you about for ages!

[Lisa]

I can't see why gingersnap biscuits wouldn't work.

My DH made the choc ripple one last week, but he spread Nutella on one side of the biscuits and added a little nutella to the cream. Very yummo.

[Pandora]

I use Ginger nut biscuits, and have done butternut snaps also.
Mmm I want a peppermint crisp though now after reading BGs post